Mykonos Cafe

The live seafood is well done, the scallops are bought according to the portion, the price is not expensive, the rainbow trout inside is delicious, I want a sashimi platter, the lobster inside is very good, the sashimi is very good, the lobster meat is relatively tight.

Meeting a very interesting manager may be more pleasant than a cup of good coffee, coffee bread dessert baking set of cafes. The pearl-shiny hario filter cup is too eye-catching! The single bean list is very rich. I drank two Kenyans with different styles and preferred Kenya in the brighter 31 district. It&#39;s a pity that there are not many guests! I still look forward to seeing more people in the cafe, so that coffee really becomes daily [ye][ye][ye]

The main medicine is the Mongolian hot pot of soup, a white and red soup, with rib-eye salang beef, beef small steak, frosted beef and other top meat products, as well as special spicy duck blood, braised large intestine and seafood, to meet the stomach of food.

When I arrived late, many people were already in line. I had already explored it before I came. I knew that there would be many people here, but I really couldn&#39;t think of so many, but the tempura here felt a bit Chinese fried skewers, and the taste was not bad.

One of the must-try places to visit the Keelung Miaokou Night Market. The salmon is cut into large pieces of fish willow, braised and boiled with underwater ingredients, NT75/bowl, about 6-7 piece of meat, it is not bad to eat, I see many diners like to call a bowl of rice, and eat it with soup. The boss recommends that it is better to add some vinegar to eat it!

I went to Baodao to eat six or seven night markets. I was impressed by the halal rice of Keelung Night Market. The grains were clearly full of white rice. The fragrant and sweet braised meat sauce was drizzled with mellow and not greasy. The oil was bright and the braised meat was just right. Add a super-flavored braised duck egg that must be eaten with braised pork rice, which is really delicious on earth! It is also the best braised pork rice I have ever eaten! ​

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